Rosé, with its crisp flavors and soft pink hues, feels like spring in a glass. It’s the perfect choice for beach picnics, outdoor dinners, or a sunset stroll. Whether you’re gathering with friends or sharing a quiet moment with someone special, rosé captures the laid-back vibe of Rockaway Beach—where life is best enjoyed outdoors, toes in the sand, and the ocean breeze all around.

The beautiful pink color might grab your attention, but there’s so much more to rosé than its looks. From crisp, dry bottles with floral notes to bold, fruit-forward options with a touch of spice, rosé comes in all kinds of styles and flavors. The best part? There’s a perfect rosé for every mood, every meal, and every occasion.

Rosé isn’t just about color—it’s about sweetness, too! From bone-dry to slightly sweet, each style pairs differently with food. Dry rosés, with their zippy acidity and earthy notes, are perfect with salads, seafood, and grilled veggies. Craving something sweeter? Those fruity, berry-forward rosés are great with desserts, spicy dishes, or even a charcuterie board.

Rosé is made all around the world, and every region adds its own special touch. Provence, in southern France, is known for pale, dry rosés that smell like summer—think strawberries, rose petals, and herbs. Tavel, another French favorite, offers bolder, richer rosés with hints of red fruit and spice. Beyond France, Spain’s sunny vineyards produce rosados, bursting with bright fruit flavors and crisp acidity.

Learning about the different styles and sweetness levels of rosé is like opening the door to endless possibilities. Whether you’re sipping it on its own or pairing it with a meal, exploring rosé is always a delicious adventure.

Rosé’s versatility makes it a star when it comes to food pairings. With its refreshing acidity and range of flavors, it’s the perfect choice for anything from casual picnics to elegant dinners.

Picnic Perfection: Imagine a picnic spread on a checkered blanket—seasonal berry and goat cheese salad, crusty baguettes with gourmet cheeses and charcuterie, and a basket of fresh fruit. Pair it with a dry Provence rosé like Recital Côtes. Its delicate floral notes and crisp acidity are the perfect match, enhancing every bite while keeping things light and refreshing.

Brunch Bliss: For brunch, rosé is a game-changer. A slightly sweeter wine like Avia Sweet Rosé pairs beautifully with dishes like eggs Benedict, smoked salmon, and fresh fruit. Its fruity sweetness complements the richness of the eggs and salmon, while its bright acidity keeps the meal balanced.

Seafood Synergy: Rosé and seafood are a natural pair. The bright acidity and delicate fruit notes in Underwood Rosé go hand in hand with shellfish or lighter fish. Whether it’s grilled shrimp, oysters, or pan-seared sole, a chilled glass of rosé adds the perfect touch of elegance.

From beachside picnics to leisurely brunches, rosé effortlessly complements a wide range of dishes. Its refreshing character and versatility make every meal feel just a little more vibrant.

Exploring the world of rosé is easy with a few simple tips to guide you.

• Consider Your Flavor Preferences: Do you prefer dry, crisp wines or a hint of sweetness? Floral and delicate, or bold and fruity? Let your palate lead the way.
• Think About Food Pairings: Rosé’s versatility makes it great with almost any dish. Think about the flavors of your meal when choosing your wine.
• Factor in the Occasion: A casual picnic calls for something light and refreshing, while a special dinner might need a more complex bottle.

To get the most out of your rosé, serve it just right:

• Temperature: hill your rosé, but don’t overdo it. Around 45-55°F (7-13°C) is perfect for bringing out its flavors and aromas.
• Glassware: Use a stemmed glass with a slightly wide bowl to let the wine breathe and release its aromas.

Rosé is lovely on its own, but it also shines in cocktails. Add a splash of sparkling water, a squeeze of citrus, and fresh herbs to create a fun, refreshing spritz.

This spring, let rosé bring a little extra joy to life in Rockaway Beach. From beach picnics to sunset toasts with friends, rosé’s charm and versatility make it the perfect partner for all your springtime adventures.

Looking for your next favorite bottle? Stop by Vino by the Sea in Arverne and check out our curated selection, perfectly paired with the Rockaway Beach lifestyle.